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HOLISTIC VALUE CHAIN MANAGEMENT IN F&B
This exclusive module augments the growing and transforming enterprises tracks with a niche focus on a company in the F&B industry, giving strategic insights into how the holistic growth framework is applied in a real life enterprise which has successfully integrated their departments to deliver significantly better outcomes both internally and externally, to the benefit of clients and employees alike.
UPCOMING COURSE DATE
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To-be-advised
COURSE DURATION
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4-day class
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9am to 6pm
FEES AND FUNDING
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Up to 90% course fee funding is available, click here for more details!
VENUE
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SMU campus
MODULE OUTLINE


LEARNING OUTCOMES

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